4H: Jr. Cooking Club

The 4-H Cooking Group is open to youth in 4th to 12th grade. If you want to learn to cook and try new recipes, the Cooking Club is the group for you!  The program is designed to teach youth cooking skills such as techniques, utensil use, and basic culinary skills.

Junior club is for ages 9-13. They will learn basic cooking skills and practice simple recipes.

Contact Austin Brewer at [email protected] for more info.